Taralli with Cruschi Peppers 

Taste
Crunchy and typical of Basilicata: the sweetness of the cruschi pepper meets a delicate, slightly smoky note.

Ingredients
Wheat flour, water, salt, white wine (contains sulfites), high-oleic sunflower oil, cruschi pepper preparation (cruschi peppers, olive oil, salt).

Average nutritional values per 100 g of product

• Energy : 2178 kJ / 520 kcal

• Fat : 26.75 g

  • of which saturates: 1.55 g

• Carbohydrates : 58.11 g

  • of which sugars: 0.12 g

• Protein : 11.64 g

• Salt : 1.89 g

Allergens
May contain cereals containing gluten, nuts, milk and milk derivatives, soy, sesame and sulfites.
Produced in a facility that also uses eggs and egg derivatives.