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Garlic Cloves Seasoned in Extra Virgin Olive Oil
Taste
Aromatic and savory, with a hint of chili pepper and oregano: ready to serve as an appetizer or to enhance side dishes and rustic meals.
Ingredients
Garlic cloves 65%, extra virgin olive oil, chili pepper, oregano, wine vinegar, salt.
Acidity regulator: citric acid (E330).
Antioxidant: L-ascorbic acid (E300).
Average nutritional values per 100 g of product
Energy: 1092 kJ / 260 kcal
Fat: 18 g
of which saturates: 5.7 g
Carbohydrates: 28 g
of which sugars: 5.3 g
Protein: 0.8 g
Salt: 4.2 g