Hot Chili Sliced in Extra Virgin Olive Oil

Taste
Clean spicy taste with a hint of vinegar: ready to use to enhance sandwiches, salads, and first courses.

Ingredients
Hot chili 65%, extra virgin olive oil, wine vinegar, salt.
Acidity regulator: citric acid (E330).
Antioxidant: L-ascorbic acid (E300).

Average nutritional values per 100 g of product

• Energy: 462 kJ / 111 kcal

• Fat: 8.1 g

  • of which saturates: 1.1 g

• Carbohydrates: 7.5 g

  • of which sugars: <0.1 g

• Protein: 1.9 g

• Salt: 3.0 g