Mushrooms Seasoned in Extra Virgin Olive Oil 

Taste
Fragrant with parsley and garlic, with a harmonious and light taste: ideal as a simple and genuine side dish.

Ingredients
Sliced button mushrooms (Agaricus bisporus) 65%, extra virgin olive oil, bell pepper, chili pepper, oregano, parsley, wine vinegar, salt.
Acidity regulator: citric acid (E330).
Antioxidant: L-ascorbic acid (E300).

Average nutritional values per 100 g of product

• Energy: 108.8 kJ / 23.2 kcal

• Fat: 0.1 g

• Carbohydrates: 4.8 g

  • of which sugars: 1.8 g

• Protein: 2.2 g

• Salt: 0.6 g