Useful info
WHERE WE ARE Via Vincenzo Ragni 322, Gravina in Puglia (BA)
PHONE / WHATSAPP +39 080 20 93 761
EMAIL info@leobuongusto.it
Apricot Jam Biscuits
A great classic of confectionery tradition, prepared with artisanal care and an irresistible apricot jam filling. Our Apricot Jam Biscuits delight with their crumbly texture and delicate taste, where the sweetness of the shortcrust pastry meets the soft, fruity notes of apricot.
Handcrafted according to tradition, they are perfect for starting the day with a tasty treat or enjoying a sweet break at any time.
Features
Handcrafted according to tradition
Filled with apricot jam
Crumbly and authentic texture
Ideal for breakfast, snacks and after meals
Recipe inspired by artisanal tradition
Main ingredients
Soft wheat flour type "0", apricot purée, sugar, glucose-fructose syrup, marzipan, eggs, milk, flavorings and selected ingredients.
Storage
Store in a cool, dry place, away from heat sources and direct light.
Allergens
Contains gluten, eggs, milk, soy and almonds. May contain traces of other nuts, sesame seeds and mustard.
Average nutritional values per 100 g
Energy: 1606 kJ / 382 kcal
Fat: 10.0 g
of which saturates: 4.5 g
Carbohydrates: 70.0 g
of which sugars: 16.0 g
Fiber: 3.2 g
Protein: 4.9 g
The simplicity of tradition meets the sweetness of apricot in a biscuit with an authentic and timeless flavor.